Summary

Plant Positive by Barent Roth, Part-time Lecturer, Product Design. This skills lab examines the ecological problems created by continuing to produce animals for food as well as the healthy delicious solutions by alternatively eating plant based meals. Part of TEDC's 2016 Skills Labs which are workshops on pressing environmental issues, taught by TEDC Affiliated Faculty.

Unique Identifier

TEDC_WE_000008

TEDC Main Organization Category

Campus Engagement

Title

Skills Lab 2016: Plant Positive

Asset Type

Photo

Creator

Barent Roth

Date

2016_04_28

Place

New York (New York)

Tags

Campus Management

Food

Plant Based Food

Skills Lab

Rights and Usage Terms

This item is protected by copyright and other rights and restrictions. Use of this item for purposes other than research or personal use requires permission from the Tishman Environment and Design Center, The New School. Items created before 1925 are in the Public Domain under the laws of the United States, but these same items may not be in the Public Domain under the laws of other countries. Permissions for intended uses may need to be obtained, and other rights such as publicity, privacy, or moral rights (e.g. right to be cited and right to integrity of the original) may limit how items can be used. Using items identified as student coursework may require permission from the student or rights-holder. For more information or if you are the rights-holder of this item and have any concerns about how it is being shared, please contact tedc@newschool.edu to submit a takedown request.

Access Level

Public View